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Bundles

Advanced House Bundle

Online Course / 22 Dishes / 233 Modules / Downloadable PDF of all Recipes / Unlimited Access
3 interest-free payments of £666.67 with Klarna
Bundles

Advanced House Bundle

Online Course / 22 Dishes / 233 Modules / Downloadable PDF of all Recipes / Unlimited Access
3 interest-free payments of £666.67 with Klarna

Michelin Bundle

3 Guest Chefs for the price of 2. Learn with three different chefs with five Michelin stars between them, spanning 15 dishes and 133 modules combined Unlimited access and downloadable PDF recipes of the entire course. (Saving £300).

About the Advanced House Bundle

Learn with Micail Swindells and his Advanced Plating & Presentation course. Along with 2 Guest Chef courses with Kirk Haworth and Sally Abé, as they teach you a selection of their dishes. (Saving £450).

Skills & Techniques

BoilingBraisingCarvingDehydratingDry AgeingFermentingMarinadeMeat PreparationMeat RoastingPickling PoachingPureeingRoastingSauce MakingSautéingSimmeringSous Vide Cooking Stuffing MeatPastaSaucesCustardsBreadParfaitJellyIce CreamChocolate SprayingEspumaPlating Shellfish PreparationConsomméMoussesClarifyingRoastingSteamingSearingDuxellesPastry DecorationVegetable PreparationMeat CookeryPastry CreamsPastrySorbetSugar WorkSiphon TechniquesQuenelling

Advanced House Bundle Courses

Advanced Plating & Presentation
Kirk Haworth Guest Chef Course
Sally Abé Guest Chef Course
6 Plating Techniques
Cheese Pastry
Handmade Pasta
Italian Meringue
Milk Chocolate Sauce
3 Butters
3 Paco Ice Creams
3 Paco Sorbets
3 Canapés
Choux Bun
3 interest-free payments of £666.67 with Klarna

More Courses

House Courses

Superyacht Chef Cookery

Online Course / 23 Dishes / 140 Modules / Downloadable PDF of all Recipes / Unlimited Access

£1150

This cram packed course equips you with everything required to work as a chef on a superyacht. Superyacht Chef Nina imparts all her knowledge and passion as she teaches you how to make breakfasts, crew food, guest dishes, canapés, and covers preferences, crossings, menu plans.
House Courses

Advanced Plating & Presentation

Online Course / 15 Dishes / 169 Modules / Downloadable PDF of all Recipes / Unlimited Access

£1450

Learn from Superyacht Chef Micail as he shares all of his expertise with fifteen incredible dishes and focus into plating & presentation. This course is full of advanced level guest dishes. 3 Canapés, 3 Starters, 3 Fish, 3 Meat and 3 Desserts.
Guest Chef Courses

Kirk Haworth

Online Course / 4 Dishes / 35 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Learn with Champion of Champions Kirk as he shares all of his plant-based knowledge, passion, expertise and skills over four different incredible dishes.
Guest Chef Courses

Tom Booton

Online Course / 3 Dishes / 31 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Tom Booton teaches you his incredible Lobster Thermidor and much more over three of his much loved signature dishes.
Guest Chef Courses

Jules Cooking

Online Course / 1 Dish / 11 Modules / Downloadable PDF of Recipe / Unlimited Access

£95

Jules will inspire you, as he shares his passion and expertise, bringing you an exclusive Dish, his Langoustine Tartare with Roasted Carrot, Apricot & Langoustine Reduction.
Guest Chef Courses

Sally Abé

Online Course / 3 Dishes / 29 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Master the perfect Wellington as you learn with Sally as she shares all of her passion, expertise and skills over three amazing signature dishes.
Guest Chef Courses

Harriet Mansell

Online Course / 3 Dishes / 31 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Immerse yourself in learning about wild foods with Harriet over three dishes, plus demos on pickling, fermentation, picking and identification.
Guest Chef Courses

James Knappett

Online Course / 6 Dishes / 51 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Two Michelin Star Chef James, imparts all his amazing knowledge into six courses for your own Kitchen Table experience.
Guest Chef Courses

Gareth Ward

Online Course / 6 Dishes / 44 Modules / Downloadable PDF of all Recipes / Unlimited Access

£300

Learn with Two Michelin star Gareth, as he shares all of his passion over a six course tasting menu to recreate your own mini Ynyshir experience.

mymuybueno Academy of Culinary Arts is passionate about building confidence in cooking.

Founded in 2011, mymuybueno is a destination for luxury food and lifestyle. Combining exceptionally high standards and a personal touch in all that we do. We stand by and never compromise our core values of Pride, Integrity, Ambition, Passion and Love. Visit our main group site to navigate to view our other companies within.

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