Basic
Caramelised White Chocolate Aero
Online Course / Single Module / Unlimited Access
3 interest-free payments of £23.33 with Klarna
Basic
Caramelised White Chocolate Aero
Online Course / Single Module / Unlimited Access
3 interest-free payments of £23.33 with Klarna
About this course:
Online Course / Single Module / Unlimited Access
Guest Chef Sally Abé teaches you how to make Caramelised White Chocolate Aero.
3 interest-free payments of £23.33 with Klarna
Basic
Herb Oil
£70
Online Course / Single Module / Unlimited Access
House Chef Micail Swindells teaches you how to make Herb Oil.
Advanced
Scallop Preparation
£120
Online Course / Single Module / Unlimited Access
Guest Chef James Knappett teaches you Scallop Preparation.
Basic
Sushi
£70
Online Course / 9 Modules / Unlimited Access
House Chef Nina Wilson teaches you how to make Sushi.
Nigiri, Maki, Temaki Sushi & an Inside out Sushi Roll.
Advanced
Saké Sauce
£120
Online Course / Single Module / Unlimited Access
House Chef Micail Swindells teaches you how to make Saké Sauce.
Basic
English Muffins
£70
Online Course / Single Module / Unlimited Access
House Chef Nina Wilson teaches you how to make English Muffins.
Basic
Caramelised White Chocolate Aero
£70
Online Course / Single Module / Unlimited Access
Guest Chef Sally Abé teaches you how to make Caramelised White Chocolate Aero.
Advanced
Thermidor Sauce
£120
Online Course / Single Module / Unlimited Access
Guest Chef Tom Booton teaches you how to make a Thermidor Sauce.
Advanced
Long Pepper Fluid Gel
£120
Online Course / Single Module / Unlimited Access
House Chef Micail Swindells teaches you how to make a Long Pepper Fluid Gel.
Advanced
Nahm Jim
£120
Online Course / Single Module / Unlimited Access
Guest Chef Gareth Ward teaches you how to make a Nahm Jim.
Basic
Langoustine Tartare
£70
Online Course / Single Module / Unlimited Access
Guest Chef Jules Cooking teaches you how to make Langoustine Tartare.
Basic
Prawn Mousse
£70
Online Course / Single Module / Unlimited Access
Guest Chef Sally Abé teaches you how to make Prawn Mousse.
Advanced
Meringue Circle
£120
Online Course / Single Module / Unlimited Access
Guest Chef Jules Cooking teaches you how to make a Meringue Circle.