Advanced
Langoustine & Jasmine Oil
Online Course / Single Module / Unlimited Access
3 interest-free payments of £40 with Klarna
Advanced
Langoustine & Jasmine Oil
Online Course / Single Module / Unlimited Access
3 interest-free payments of £40 with Klarna
About this course:
Online Course / Single Module / Unlimited Access
Guest Chef Adam Handling teaches you how to make Langoustine & Jasmine Oil.
3 interest-free payments of £40 with Klarna
Advanced
Thermidor Sauce
£120
Online Course / Single Module / Unlimited Access
Guest Chef Tom Booton teaches you how to make a Thermidor Sauce.
Basic
Roasting Sweetbreads
£70
Online Course / Single Module / Unlimited Access
Guest Chef Tom Booton teaches you how to Roast Sweetbreads.
Advanced
White Chocolate Cremeux
£120
Online Course / Single Module / Unlimited Access
Guest Chef Tom Booton teaches you how to make a White Chocolate Cremeux.
Basic
Herb Oil
£70
Online Course / Single Module / Unlimited Access
Guest Chef James Knappett teaches you how to make Herb Oil.
Basic
3 Canapés
£70
Online Course / 15 Modules / Unlimited Access
House Chef Nina Wilson teaches you how to make 3 Canapés.
Dill Blinis with Salmon Caviar & Lemon Crème Fraiche, Mushroom & Truffle Gyoza & Sticky Lamb Meatballs.
Basic
Cheese Pastry
£70
Online Course / Single Module / Unlimited Access
Guest Chef Tom Booton teaches you how to make Cheese Pastry.
Basic
Charcoal Butter
£70
Online Course / Single Module / Unlimited Access
House Chef Micail Swindells teaches you how to make Charcoal Butter.
Advanced
3 Butters
£120
Online Course / 4 Modules / Unlimited Access
House Chef Micail Swindells teaches you how to make 3 Butters.
Whipped Butter, Moulded Butter, & Pom Pom Butter.
Basic
Chicken Mousse
£70
Online Course / Single Module / Unlimited Access
Guest Chef Sally Abé teaches you how to make Chicken Mousse.
Basic
Langoustine Reduction
£70
Online Course / Single Module / Unlimited Access
Guest Chef Jules Cooking teaches you how to make a Langoustine Reduction.
Advanced
Long Pepper Fluid Gel
£120
Online Course / Single Module / Unlimited Access
House Chef Micail Swindells teaches you how to make a Long Pepper Fluid Gel.
Basic
Tare
£70
Online Course / Single Module / Unlimited Access
Guest Chef Gareth Ward teaches you how to make Tare.